Optimized fermentation of red grapes in barrels Our experience of this technique over 5 years in the Northern Hemisphere and 5 years in the Southern Hemisphere allows us today to offer the best solution of grapes fermentation in barrels.Benefits of the Vinification Integrale® are no longer to be proved.
Our know-how is demonstrated with our 3 activities :- Vinification Integrale
- OXOline
- BARON Cooperage
and it allows us to offer you a complete solution to produce your best vintages. |
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